Jefferson County Recipe of the Day: Hazelnut Chocolate Mousse

This awesome mousse recipe can be ready in minutes!

Hazelnut Chocolate Mousse

Ingredients

1-3/4 cups cold 2% milk
1 – 3.9 oz. package instant chocolate pudding mix
1/2 cup Nutella
1-3/4 cups whipped topping
Additional whipped topping

Directions

~Whisk milk and pudding mix in a large bowl for two minutes. Let stand for two minutes or until soft set. Whisk in Nutella until smooth. Fold in whipped topping.

~Spoon into six dessert dishes. Chill until serving.

~Garnish servings with additional whipped topping.


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