Jefferson County Recipe of the Day: Almond Poppy Seed Muffins

Almond Poppy Seed Muffins are great for a quick breakfast for those who are always on the go!

Almond Poppy Seed Muffins


3 cups flour
2 1/4 cups sugar
1 1/2 teaspoons baking powder
1 1/2 teaspoons salt
1 1/2 cups vegetable oil
1 1/2 cups milk
3 eggs
1/2 teaspoon almond extract
1 1/2 tablespoons poppy seeds


~Preheat oven to 350°.

~Line two 12-cup muffin tins with cupcake liners.

~Combine flour, sugar, baking powder, and salt.

~In another bowl whisk oil, milk, eggs, and extract till smooth. Add dry ingredients mixing till moist. Gently stir in the poppy seeds. Fill muffin tins.

~Bake 30 minutes.

~Makes two dozen muffins.

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