Jefferson County Recipe of the Day: Apple Blueberry Crisp

Apple Blueberry Crisp – A great after dinner treat!

Apple Blueberry Crisp

Ingredients:

4 cups peeled and sliced tart apples
2 cups fresh or frozen blueberries
1/4 cup packed brown sugar
1/4 cup thawed orange juice concentrate
2 tablespoons all-purpose flour
1 teaspoon ground cinnamon

Topping:

1 cup old-fashioned oats
1/2 cup packed brown sugar
2 tablespoons all-purpose flour
1/2 teaspoon ground cinnamon
1/3 cup cold butter, cubed
Vanilla ice cream

Directions:

~Preheat oven at 350°.

~In a large bowl, combine the first six ingredients. Transfer to a 9″ square baking dish coated with cooking spray.

~For topping, combine the oats, brown sugar, flour, and cinnamon. Cut in butter until mixture is crumbly. Sprinkle over fruit.

~Bake for 30-35 minutes. Serve warm with ice cream.

~9 servings.


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