A quick, easy, and delicious meal!
Artichoke Turkey Pizza
Ingredients
12-inch pre-baked thin pizza crust
1 1/2 cups shredded part-skim mozzarella cheese
1 – 14.5 oz. can diced tomatoes with basil, garlic & oregano, drained
1 cup chopped cooked turkey
1 – 14 oz. can artichoke hearts in water, drained, coarsely chopped
1 – 2.25 oz. can sliced ripe olives, drained
1/2 cup shredded Parmesan cheese
Directions
~Preheat oven to 450°.
~Place crust on ungreased baking sheet. Sprinkle with mozzarella cheese. Top with tomatoes, turkey, artichokes, olives, and Parmesan cheese.
~Bake 10 minutes, or until cheese is melted.
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