Jefferson County Recipe of the Day: Bacon Cheese Fries

A great-tasting side dish!

Bacon Cheese Fries


1 – 32 oz.. package frozen French fried potatoes
1 cup shredded cheddar cheese
1/2 cup thinly sliced green onions
1/4 cup crumbled cooked bacon
Ranch salad dressing



~Cook French fries according to package directions.

~Place fries on a broiler-proof dish. Sprinkle with cheese, onions, and bacon. Broil for 1-2 minutes (or until cheese is melted).

Serve with ranch dressing.

~Makes 10 servings.

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