Jefferson County Recipe of the Day: Banana Split Muffins

Here’s a moist muffin that everyone will love: Banana Split Muffins!

Banana Split Muffins


1-1/2 cups all-purpose flour
1 cup sugar
1/2 cup miniature semi-sweet chocolate or butterscotch chips
1/2 cup chopped walnuts
1 teaspoon baking soda
1 teaspoon salt
3 medium ripe bananas, mashed
1/2 cup mayonnaise
6 maraschino cherries, cut in half


~Preheat oven at 375°.

~In a deep bowl, combine flour, sugar, chips, walnuts, baking soda, and salt.

~In another bowl, combine bananas and mayonnaise. Stir into dry ingredients just until moistened.

~Fill paper-lined muffin cups three-fourths full. Bake for 20-25 minutes.

~Press a cherry half, cut side down, into the top of each muffin. Cool for 5 minutes before removing from pan to a wire rack.

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