Jefferson County Recipe of the Day: Barbecued Pork Hoagies – Sponsored by Next Step Therapy.
Try this new flavorful recipe!
Ingredients
1/2 pound pork tenderloin
1/4 teaspoon salt
1/8 teaspoon pepper
1/4 cup barbecue sauce, divided
2 hoagie buns, split
1/2 cup deli coleslaw
2 thin sandwich pickle slices
Directions
-Preheat the oven to 400°.
-Cut a lengthwise slit down the center of tenderloin to within 1/2 in. of the bottom. Open meat so it lies flat. Place on a rack coated with cooking spray in a broiler pan. Sprinkle with salt and pepper. Brush with 1 tablespoon barbecue sauce.
-Bake for 15 minutes. Turn pork; brush with 1 tablespoon barbecue sauce. Bake 10-12 minutes longer (or until a thermometer reads 160°).
-Cut into 1/4-in. slices.
-Spread remaining barbecue sauce over cut side of bun bottoms; layer with pork, coleslaw, and pickles. Replace bun tops.
-Makes 2 servings.
If you have a recipe that you would like to share with exploreJeffersonPA.com readers, send it to info@explorejeffersonpa.com with the subject: Jefferson County Recipe of the Day.
Jefferson County Recipe of the Day is sponsored by Next Step Therapy.
Visit Next Step Therapy – Early Intervention Provider and Outpatient Clinic – at https://nextsteptherapy.net/ for more information.
Copyright © 2024 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.
