Jefferson County Recipe of the Day: Chocolate Caramel Nut Cheesecake

Chocolate Caramel Nut Cheesecake – Sinfully Rich & Delicious!

Chocolate Caramel Nut Cheesecake


3 tablespoons butter, melted
1 1/4 cups graham cracker crumbs
1 tablespoon white sugar
3 – 8 oz. packages cream cheese
3 eggs
3/4 cup white sugar
2 teaspoons vanilla extract
2 – 2.16 oz. bars chocolate-coated caramel-peanut nougat candy, chopped


~Preheat oven to 350 degrees.

~In a small bowl, combine the melted butter, graham cracker crumbs, and 1 tablespoon sugar. Press into the bottom of a 9 inch springform pan. Bake in preheated oven for 10 minutes. Allow to cool.

~In a large bowl, cream the 3/4 cup of sugar and cream cheese together until smooth. Add eggs, one at a time, and vanilla. Stir in chopped candy bar, and pour into baked crust.

~Bake for 45 minutes. Let cool and carefully remove the springform pans side.

Copyright © 2022 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.

Comments are temporarily closed. A new and improved comments section will be added soon.