Jefferson County Recipe of the Day: Chocolate-Cherry Crisp

A tasty treat & so easy to make!

Chocolate-Cherry Crisp

Ingredients

1 can reg. size cherry pie filling
1/2 cup Bisquick mix
1/2 cup packed brown sugar
1/2 cup quick-cooking oats
1/4 cup firm butter
1/2 cup semisweet chocolate chips

Directions

~Preheat oven to 350º.

~In ungreased 8-inch square pan, spread pie filling.

~In medium bowl, mix Bisquick mix, brown sugar, and oats. Cut in butter, using pastry blender, until crumbly. Stir in chocolate chips. Spoon evenly over pie filling.

~Bake 30 to 35 minutes.

~Serve warm.


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