Jefferson County Recipe of the Day: Halloween Layered Fudge

Halloween Layered Fudge – quick, easy, and delicious!

Halloween Layered Fudge


1 teaspoon butter
2 cups semisweet chocolate chips
1 – 14 oz. can sweetened condensed milk, divided
8 ounces white candy coating
1/4 teaspoon orange extract
4 drops orange paste food coloring


~Line an 8-in. square pan with foil. Butter foil and set aside.

~In a microwave-safe bowl, heat chocolate chips and 1 cup milk on high for 30 seconds. Stir. Repeat until mixture is smooth. Pour into prepared pan. Chill for 10 minutes.

~Meanwhile, in a microwave-safe bowl, melt candy coating with remaining milk. Stir until smooth. Stir in extract and food coloring. Spread over chocolate layer.

~Chill for 1 hour or until firm. Using foil, remove fudge from pan.

~Cut into 1-in. squares.

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