Jefferson County Recipe of the Day: Mac & Cheese Salad

Enjoy this recipe with a glass of Pinot Grigio!

Mac & Cheese Salad

Ingredients

2 cups prepared macaroni and cheese
1/2 cup frozen peas, thawed
1/4 cup chopped celery
1 tablespoon chopped onion
3 tablespoons mayonnaise
1/4 teaspoon celery salt
1/4 teaspoon celery seed

Directions

~In a small bowl, combine the macaroni and cheese, peas, celery, and onion.

~Combine the mayonnaise, celery salt, and seed. Add to macaroni mixture; stir to coat.

~Makes two servings.


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