Meal in a Muffin Pan – great for a busy weekend!
Meal in a Muffin Pan
Ingredients
1 -15 oz. can corned beef hash
6 eggs
salt and pepper to taste
1 – 8.5 oz. package corn bread/muffin mix
Directions
~Preheat oven at 400°.
~Grease a 12-cup muffin pan. Divide hash into six of the cups. Press into the bottom and up the sides to form a shell. Break an egg into each shell. Season with salt and pepper.
~Mix muffins according to package directions. Spoon batter into the other six cups. Bake for 15-20 minutes.
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