Jefferson County Recipe of the Day: Picante-Dijon Grilled Chicken

A quick & delicious recipe for grilling chicken!

Picante-Dijon Grilled Chicken

Ingredients

8 boneless skinless chicken breast halves
1-1/2 cups picante sauce
2 tablespoons Dijon mustard
1/4 cup packed brown sugar

Directions

~Flatten chicken breasts to about 1/2-in. thickness; set aside.

~In a small bowl, combine picante sauce, mustard, and sugar.

Place chicken over medium-hot heat; brush generously with sauce. Grill about 6-8 minutes per side (or until chicken is tender and no longer pink), brushing occasionally with remaining sauce.


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