Jefferson County Recipe of the Day: Pineapple Chocolate Chip Cookies

Easy to make and delicious!

Pineapple Chocolate Chip Cookies

Ingredients

1 cup shortening
1 cup sugar
1 cup packed brown sugar
2 eggs
2 – 8 oz. cans crushed pineapple, drained
2 teaspoons vanilla extract
4 cups all-purpose flour
2 teaspoons baking soda
2 teaspoons baking powder
1/2 teaspoon salt
1 cup semisweet chocolate chips
1 cup chopped walnuts

Directions

~In a bowl, cream shortening and sugars. Add eggs, one at a time, beating well after each addition. Beat in pineapple and vanilla.

~Combine the flour, baking soda, baking powder, and salt; gradually add to creamed mixture. Stir in chocolate chips and walnuts.

~Drop by rounded tablespoonfuls 2 in. apart onto greased baking sheets. Press down lightly. Bake at 375° for 10-12 minutes or until lightly browned.

~Remove to wire racks to cool.

~Makes about 4-1/2 dozen.


Copyright © 2021 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.

Comments are temporarily closed. A new and improved comments section will be added soon.