This dish is perfect for a luncheon or a side on a smorgasbord!
Ingredients
1 – 9 oz. package refrigerated cheese ravioli
1 cup frozen cut green beans, thawed
1 cup cherry tomatoes, halved
3/4 teaspoon coarsely ground pepper
1/3 cup reduced-fat creamy Caesar salad dressing
3 tablespoons shredded Parmesan cheese
Directions
-In a large saucepan, cook ravioli according to package directions, adding beans during the last 3 minutes of cooking. Drain.
-In a serving bowl, combine the ravioli mixture, tomatoes, and pepper.
-Add dressing; toss to coat.
-Sprinkle with cheese and serve!
-Makes four servings.
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