Jefferson County Recipe of the Day: Roasted Red Pepper & Feta Dip

This recipe is so easy to make and is a great addition to your New Year’s Eve appetizers!

Roasted Red Pepper & Feta Dip

Ingredients

1 jar whole roasted red pepper
1 cup crumbled feta
1 small clove garlic
2 tbsp olive oil

Directions

~Combine all the ingredients in a food processor.

~Pulse for 10 seconds, scrape down the sides, then repeat until combined, about 1 minute.

Suggestion: Serve with celery, green beans, toasted pita, tortilla chips, or broccoli.


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