Jefferson County Recipe of the Day: Sausage Breakfast Loaf

Jefferson County Recipe of the Day: Sausage Breakfast Loaf – Sponsored by Next Step Therapy.

This recipe is simple and tasty!


1 pound smoked kielbasa, julienned
1-1/2 cups shredded part-skim mozzarella cheese
2 eggs
1-1/2 teaspoons minced fresh parsley
1/2 teaspoon onion salt
1/2 teaspoon garlic salt
1 – 10 oz. tube refrigerated pizza dough


-Preheat the oven to 350°.

-In a large skillet, sauté the sausage; cool.

-In a large bowl, combine the sausage, cheese, one egg, parsley, onion salt, and garlic salt.

-Unroll pizza dough; roll into a 12-in. x 8-in. rectangle. Spread sausage mixture down the center of the dough. Bring dough over filling; pinch seams to seal.

-Place seam side down on a greased baking sheet; tuck ends under. Beat remaining egg; brush over top.

-Bake for 25-30 minutes (or until golden brown). Let stand for 5 minutes before slicing.

-Makes 6 servings.

If you have a recipe that you would like to share with readers, send it to [email protected] with the subject: Jefferson County Recipe of the Day.

Jefferson County Recipe of the Day is sponsored by Next Step Therapy.

Visit Next Step Therapy – Early Intervention Provider and Outpatient Clinic – at for more information.

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