Jefferson County Recipe of the Day: Zucchini Crisp

Zucchini Crisp – unusual & great-tasting!

Zucchini Crisp


8 cups cubed peeled zucchini
3/4 cup lemon juice
1/2 cup sugar
2 tsp ground cinnamon
1 tsp ground nutmeg

1-1/3 cups packed brown sugar
1 cup old-fashioned oats
1 cup all-purpose flour
2/3 cup cold butter, cubed


~Preheat oven at 375°.

~In a bowl, combine the zucchini, lemon juice, sugar, cinnamon, and nutmeg; mix well. Pour into a greased 13×9 baking dish.

~For topping, combine brown sugar, oats, and flour in a bowl; cut in butter until crumbly. Sprinkle over the zucchini mixture.

~Bake for 45-50 minutes.

Copyright © 2023 EYT Media Group, Inc. All rights reserved. Any copying, redistribution or retransmission of the contents of this service without the express written consent of EYT Media Group, Inc. is expressly prohibited.

Comments are temporarily closed. A new and improved comments section will be added soon.