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Weekend Food Specials at Vince’s Tavern
May 27, 2016 - May 29, 2016
Every Friday – Sunday: Appetizers include fried cajun frog legs, broiled garlic butter frog legs, and bang bang shrimp or scallops. Entrees include pan fried walleye or catfish, stuffed salmon, ‘black and blue’ salmon or catfish, salmon with shrimp and crab in sauce, catfish sandwich with fries, ruby red or spicy trout amandine, and pouch trout. Visit Vince’s Tavern’s Facebook page for more information.