Jefferson County Recipe of the Day: Picnic Fruit Punch

This delicious, thirst-quenching drink includes cranberry, pineapple, orange, and lemon juices!

Picnic Fruit Punch

Ingredients

8 cups cranberry juice
3 cups pineapple juice
3 cups orange juice
1/4 cup lemon juice
1 liter ginger ale, chilled
1 medium navel orange, sliced

Directions

-In a large container, combine juices; refrigerate.

-Just before serving, transfer to a punch bowl; stir in ginger ale and orange slices.

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